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Foodprint II: Roadmap for a Resilient City Foodbowl

Funding period: 2017 - 2019

Completed

Related publications (4)

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THE RESILIENCE OF MELBOURNE’S FOOD SYSTEM TO CLIMATE AND PANDEMIC SHOCKS A Foodprint Melbourne Report May 2022

M Murphy, Rachel Carey, L Alexandra

2022-01-01

<jats:p>This report from the Foodprint Melbourne project summarises the findings of an investigation into the resilience of Melbou..

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Assessing the Capacity and Resilience of Melbourne’s Foodbowl: The Foodprint Melbourne project

R Carey, J Sheridan, S Candy, K Larsen

2018-01-01

The city of Melbourne is located in a highly productive agricultural region with the capacity to meet approximately 41% of the cit..

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Food for thought: Challenges and opportunities for farming in Melbourne's foodbowl

R Carey, J Sheridan, K Larsen

2018-01-01

This report identifies the policy challenges that need to be addressed and the opportunities that could be leveraged to strengthen..

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Quantifying Melbourne’s ‘Foodprint’: A scenario modelling methodology to determine the environmental impact of feeding a city

S Candy, GM Turner, J Sheridan, R Carey

2018-01-01

Summary: As cities grow and climate change intensifies, challenges related to the sustainable supply of food to urban areas are in..

University of Melbourne Researchers

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Rachel Carey

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